Återgå till huvudnavigering Återgå till sök Gå direkt till huvudinnehållet

The cooperative principles in present-day Western agrifood industries

Publikation: Bidrag till tidskriftArtikel i vetenskaplig tidskriftPeer review

Sammanfattning

On the basis of previous research findings, this study argues that present-day Western agricultural cooperatives interpret cooperative principles quite generously. Because cooperatives operate under varying conditions, the principles must be adaptable. Open memberships have often become selected memberships. Large memberships and complex business activities weaken member control. Differentiated treatment of different member categories is often necessary. To obtain financial capital there is a need to incentivize members to invest voluntarily, and sometimes, external investors are invited. In spite of these liberal views of cooperative principles – or rather thanks to this market adaptation – cooperatives are still strong in many agriculture sectors.
OriginalspråkEngelska
Sidor (från-till)127-135
Antal sidor9
TidskriftInternational Journal on Food System Dynamics
Volym16
Nummer2
DOI
StatusPublicerad - 2025

Bibliografisk information

Publisher Copyright:
© Jerker Nilsson, 2025.

Nyckelord

  • equal treatment
  • member democracy
  • membership
  • open membership
  • voluntariness

Citera det här