Phenols in spikelets and leaves of field-grown oats (Avena sativa) with different inherent resistance to crown rust (Puccinia coronata f. sp avenae)

Lena Dimberg; D Peterson

doi:10.1002/jsfa.3635

Phenols in spikelets and leaves of field-grown oats (Avena sativa) with different inherent resistance to crown rust (Puccinia coronata f. sp avenae)

Lena Dimberg
, D Peterson

Publikation: Bidrag till tidskrift › Artikel i vetenskaplig tidskrift › Peer review

Sammanfattning

CONCLUSION: Because grains of crown rust-resistant oat genotypes seemed to have higher endogenous levels of health-promoting avenanthramides, use of resistant oats may contribute to a food raw material with health-beneficial effects. (C) 2009 Society of Chemical Industry

Originalspråk	Engelska
Sidor (från-till)	1815-1824
Antal sidor	10
Tidskrift	Journal of the Science of Food and Agriculture
Volym	89
Nummer	11
DOI	https://doi.org/10.1002/jsfa.3635
Status	Publicerad - 2009

Nyckelord

avenanthramides
crown rust
oats
phenols
spikelets
rust resistance

Åtkomst av dokument

10.1002/jsfa.3635

Andra filer och länkar

Permanent länk till denna sida

Citera det här

@article{f1239b18ed654e4ca93b719fca1d6e58,

title = "Phenols in spikelets and leaves of field-grown oats (Avena sativa) with different inherent resistance to crown rust (Puccinia coronata f. sp avenae)",

abstract = "CONCLUSION: Because grains of crown rust-resistant oat genotypes seemed to have higher endogenous levels of health-promoting avenanthramides, use of resistant oats may contribute to a food raw material with health-beneficial effects. (C) 2009 Society of Chemical Industry",

keywords = "avenanthramides, crown rust, oats, phenols, spikelets, rust resistance, avenanthramides, crown rust, oats, phenols, spikelets, rust resistance",

author = "Lena Dimberg and D Peterson",

year = "2009",

doi = "10.1002/jsfa.3635",

language = "English",

volume = "89",

pages = "1815--1824",

journal = "Journal of the Science of Food and Agriculture",

issn = "0022-5142",

publisher = "John Wiley and Sons Ltd",

number = "11",

}

TY - JOUR

T1 - Phenols in spikelets and leaves of field-grown oats (Avena sativa) with different inherent resistance to crown rust (Puccinia coronata f. sp avenae)

AU - Dimberg, Lena

AU - Peterson, D

PY - 2009

Y1 - 2009

N2 - CONCLUSION: Because grains of crown rust-resistant oat genotypes seemed to have higher endogenous levels of health-promoting avenanthramides, use of resistant oats may contribute to a food raw material with health-beneficial effects. (C) 2009 Society of Chemical Industry

AB - CONCLUSION: Because grains of crown rust-resistant oat genotypes seemed to have higher endogenous levels of health-promoting avenanthramides, use of resistant oats may contribute to a food raw material with health-beneficial effects. (C) 2009 Society of Chemical Industry

KW - avenanthramides

KW - crown rust

KW - oats

KW - phenols

KW - spikelets

KW - rust resistance

KW - avenanthramides

KW - crown rust

KW - oats

KW - phenols

KW - spikelets

KW - rust resistance

UR - https://res.slu.se/id/publ/49506

U2 - 10.1002/jsfa.3635

DO - 10.1002/jsfa.3635

M3 - Journal article

SN - 0022-5142

VL - 89

SP - 1815

EP - 1824

JO - Journal of the Science of Food and Agriculture

JF - Journal of the Science of Food and Agriculture

IS - 11

ER -