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Injection-molded nanocomposites and materials based on wheat gluten

    Publikation: Bidrag till tidskriftArtikel i vetenskaplig tidskriftPeer review

    Sammanfattning

    This is, to our knowledge, the first study of the injection molding of materials where wheat gluten (WG) is the main component. In addition to a plasticizer (glycerol), 5 wt.% natural montmorillonite clay was added. X-ray indicated intercalated clay and transmission electron microscopy indicated locally good clay platelet dispersion. Prior to feeding into the injection molder, the material was first compression molded into plates and pelletized. The filling of the circular mold via the central gate was characterized by a divergent flow yielding, in general, a stronger and stiffer material in the circumferential direction. It was observed that 20-30 wt.% glycerol yielded the best combination of processability and mechanical properties. The clay yielded improved processability, plate homogeneity and tensile stiffness. IR spectroscopy and protein solubility indicated that the injection molding process yielded a highly aggregated structure. The overall conclusion was that injection molding is a very promising method for producing WG objects. (C) 2010 Elsevier B.V. All rights reserved.
    OriginalspråkEngelska
    Sidor (från-till)146-152
    Antal sidor7
    TidskriftInternational Journal of Biological Macromolecules
    Volym48
    Nummer1
    DOI
    StatusPublicerad - 2011

    Nyckelord

    • Injection molding
    • Nanocomposites
    • Wheat gluten
    • Montmorillonite
    • Mechanical properties

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