TY - JOUR
T1 - Effects of fructooligosaccharide supplementation combined with aerobic exercise on gut microbiota, cecal venous metabolites, and lipid metabolism in rats
AU - Han, Xurui
AU - Jin, Xiao
AU - Han, Zhipeng
AU - Song, Jian
AU - Li, Xintong
AU - Wang, Bo
AU - Sun, Dengsheng
N1 - Publisher Copyright:
© 2026 Published by Elsevier Ltd.
PY - 2026/9
Y1 - 2026/9
N2 - Fructooligosaccharides (FOS) are prebiotic food ingredients that can be fermented by beneficial gut bacteria, but whether their combined application with exercise confers greater metabolic benefits than either intervention alone remains poorly defined. This study evaluated the effects of FOS supplementation combined with moderate-intensity aerobic exercise on lipid metabolism, brown adipose tissue (BAT) markers, gut microbiota composition, and circulating microbial metabolites in rats. Female Wistar rats were assigned to four groups in a 2 × 2 factorial design: control (S), exercise (SE), FOS, and FOS plus exercise (FOSE), with a 28-day intervention period. The FOSE group showed lower final body weight, reduced peri-ovarian white adipose tissue (WAT) weight, a higher BAT index, and a more multilocular BAT morphology compared with other groups, although these BAT-related changes require further protein-level and functional validation. Consistently, combined intervention was associated with increased mRNA expression of thermogenesis-related genes (Ucp1, Pgc1a, Prdm16) and lipid droplet-mitochondrial coupling genes (Plin5, Mfn2) in BAT, while hepatic lipogenesis-related gene expression (Fas, Srebp-1c) was reduced. Microbiota analysis revealed Bifidobacterium enrichment in FOS-supplemented groups, and untargeted LC-MS/MS-based metabolomics of cecal venous serum identified indole-3-propionic acid (IPA) as a prominent differential metabolite. In correlation analyses, IPA levels were positively correlated with Bifidobacterium abundance and BAT-related gene-expression markers. These findings suggest that the combined intervention is associated with altered lipid metabolism markers, gut microbiota composition, and circulating microbial metabolites. Because the study was correlational and diets differed in energy density, causal studies with isocaloric controls and functional validation are needed.
AB - Fructooligosaccharides (FOS) are prebiotic food ingredients that can be fermented by beneficial gut bacteria, but whether their combined application with exercise confers greater metabolic benefits than either intervention alone remains poorly defined. This study evaluated the effects of FOS supplementation combined with moderate-intensity aerobic exercise on lipid metabolism, brown adipose tissue (BAT) markers, gut microbiota composition, and circulating microbial metabolites in rats. Female Wistar rats were assigned to four groups in a 2 × 2 factorial design: control (S), exercise (SE), FOS, and FOS plus exercise (FOSE), with a 28-day intervention period. The FOSE group showed lower final body weight, reduced peri-ovarian white adipose tissue (WAT) weight, a higher BAT index, and a more multilocular BAT morphology compared with other groups, although these BAT-related changes require further protein-level and functional validation. Consistently, combined intervention was associated with increased mRNA expression of thermogenesis-related genes (Ucp1, Pgc1a, Prdm16) and lipid droplet-mitochondrial coupling genes (Plin5, Mfn2) in BAT, while hepatic lipogenesis-related gene expression (Fas, Srebp-1c) was reduced. Microbiota analysis revealed Bifidobacterium enrichment in FOS-supplemented groups, and untargeted LC-MS/MS-based metabolomics of cecal venous serum identified indole-3-propionic acid (IPA) as a prominent differential metabolite. In correlation analyses, IPA levels were positively correlated with Bifidobacterium abundance and BAT-related gene-expression markers. These findings suggest that the combined intervention is associated with altered lipid metabolism markers, gut microbiota composition, and circulating microbial metabolites. Because the study was correlational and diets differed in energy density, causal studies with isocaloric controls and functional validation are needed.
KW - brown adipose tissue
KW - Exercise
KW - Fructooligosaccharides
KW - Gut microbiota
KW - Indole-3-propionic acid
KW - Lipid metabolism
UR - https://www.scopus.com/pages/publications/105046572667
UR - https://res.slu.se/id/publ/9f3c13a0-e127-4107-9b23-63c09b928225
U2 - 10.1016/j.fbio.2026.109650
DO - 10.1016/j.fbio.2026.109650
M3 - Journal article
AN - SCOPUS:105046572667
SN - 2212-4292
VL - 83
JO - Food Bioscience
JF - Food Bioscience
M1 - 109650
ER -