@inproceedings{9e5749d0b87f4790a722ca26c414ea2a,
title = "Effects of amount and source of dietary protein on hydrogen sulphide concentration in the rumen headspace gas of dairy cows",
author = "Bengt-Ove Rustas and E. Carlsson and S. Johansson and Torsten Eriksson",
year = "2013",
language = "English",
series = "Rapport / Sveriges lantbruksuniversitet, Institutionen f{\"o}r husdjurens utfodring och v{\aa}rd",
number = "287",
pages = "61--64",
booktitle = "Proceedings of the 4th Nordic Feed Science Conference, Uppsala, Sweden",
publisher = "Department of Animal Nutrition and Management, Swedish University of Agricultural Sciences",
address = "Sweden",
}