TY - JOUR
T1 - Biofilm Formation by Chlorella vulgaris is Affected by Light Quality
AU - Hultberg, Malin
AU - Asp, Håkan
AU - Marttila, Salla
AU - Gustafsson, Susanne
AU - Bergstrand, Karl-Johan
PY - 2014
Y1 - 2014
N2 - Formation of biofilm on surfaces is a common feature in aquatic environments. Major groups of inhabitants in conditions where light is present are photoautotrophic microorganisms, such as cyanobacteria and microalgae. This study examined the effect of light quality on growth and biofilm formation of the microalgal species Chlorella vulgaris. Dense biofilm formation and aggregated growth of cells were observed in treatments exposed to blue, purple and white light. Less dense biofilm formation and solitary growth of cells were observed in treatments exposed to red, yellow or green light. Microalgal biofilms are of high importance in many respects, not least from an economic perspective. One example is the intense efforts undertaken to control biofilm formation on technical surfaces such as ship hulls. The present study suggests that light quality plays a role in biofilm formation and that blue-light receptors may be involved.
AB - Formation of biofilm on surfaces is a common feature in aquatic environments. Major groups of inhabitants in conditions where light is present are photoautotrophic microorganisms, such as cyanobacteria and microalgae. This study examined the effect of light quality on growth and biofilm formation of the microalgal species Chlorella vulgaris. Dense biofilm formation and aggregated growth of cells were observed in treatments exposed to blue, purple and white light. Less dense biofilm formation and solitary growth of cells were observed in treatments exposed to red, yellow or green light. Microalgal biofilms are of high importance in many respects, not least from an economic perspective. One example is the intense efforts undertaken to control biofilm formation on technical surfaces such as ship hulls. The present study suggests that light quality plays a role in biofilm formation and that blue-light receptors may be involved.
UR - https://res.slu.se/id/publ/63162
U2 - 10.1007/s00284-014-0645-1
DO - 10.1007/s00284-014-0645-1
M3 - Journal article
C2 - 24985199
SN - 0343-8651
VL - 69
SP - 699
EP - 702
JO - Current Microbiology
JF - Current Microbiology
IS - 5
ER -