TY - JOUR
T1 - Better safe than sorry? European farmers’ perceptions on agroecological practices
T2 - a theory of planned behaviour case study
AU - Paparella, Antonio
AU - Perrin, Jacques Aristide
AU - Williams, James Henty
AU - Wenzel, Bettina
AU - Borrello, Massimiliano
AU - Kehlenbeck, Hella
AU - Winkler, Julian
AU - Cembalo, Luigi
AU - Cook, Samantha M.
AU - Ninkovic, Velemir
AU - Ferrer, Aurélie
AU - Del Giudice, Teresa
AU - Wezel, Alexander
N1 - Publisher Copyright:
Copyright © 2026 Paparella, Perrin, Williams, Wenzel, Borrello, Kehlenbeck, Winkler, Cembalo, Cook, Ninkovic, Ferrer, Del Giudice and Wezel.
PY - 2026
Y1 - 2026
N2 - Adoption rates of agroecological farming practices remain low amongst European farmers and vary from country to country, despite European or national policies aimed at achieving ‘sustainable agriculture’. Our study, based on the Theory of Planned Behaviour and conducted in eight European countries in 2023 with 268 farmers surveyed, examines behavioural drivers of adoption of agroecological practices in terms of attitudes, perceived behavioural control, social norms, perceived risk, and the role of formal and informal information sources. The main findings reveal three key points: 1) Farmers were more likely to adopt agroecological practices if they had a positive attitude towards them and felt confident in their ability to implement them whilst social pressure had only a limited impact on adoption. 2) Perceived risks associated with agroecological practices significantly reduced farmers’ willingness to adopt. 3) Formal sources of information had a significant positive effect on the perceived risks, whereas informal information sources did not. However, the latter had a significant positive effect on social pressures, suggesting that they influence farmers’ perceptions of what is socially expected by their communities. These findings imply that to accelerate the adoption of agroecological practices, policy and advisory services should focus on mitigating farmers’ risk perceptions through formal, evidence-based information, thereby fostering positive attitudes and a stronger sense of control.
AB - Adoption rates of agroecological farming practices remain low amongst European farmers and vary from country to country, despite European or national policies aimed at achieving ‘sustainable agriculture’. Our study, based on the Theory of Planned Behaviour and conducted in eight European countries in 2023 with 268 farmers surveyed, examines behavioural drivers of adoption of agroecological practices in terms of attitudes, perceived behavioural control, social norms, perceived risk, and the role of formal and informal information sources. The main findings reveal three key points: 1) Farmers were more likely to adopt agroecological practices if they had a positive attitude towards them and felt confident in their ability to implement them whilst social pressure had only a limited impact on adoption. 2) Perceived risks associated with agroecological practices significantly reduced farmers’ willingness to adopt. 3) Formal sources of information had a significant positive effect on the perceived risks, whereas informal information sources did not. However, the latter had a significant positive effect on social pressures, suggesting that they influence farmers’ perceptions of what is socially expected by their communities. These findings imply that to accelerate the adoption of agroecological practices, policy and advisory services should focus on mitigating farmers’ risk perceptions through formal, evidence-based information, thereby fostering positive attitudes and a stronger sense of control.
KW - agroecological farming practices
KW - farmer behaviour
KW - practice adoption
KW - risk perception
KW - sustainable agriculture
KW - TPB
KW - agroecological farming practices
KW - farmer behaviour
KW - practice adoption
KW - risk perception
KW - sustainable agriculture
KW - TPB
UR - https://res.slu.se/id/publ/146408
U2 - 10.3389/fagro.2026.1713813
DO - 10.3389/fagro.2026.1713813
M3 - Journal article
SN - 2673-3218
VL - 8
JO - Frontiers in Agronomy
JF - Frontiers in Agronomy
M1 - 1713813
ER -