@phdthesis{71de7fcce970441f9396556edabfcd57,
title = "Alkylresorcinols in cereal grains: occurrence, absorption, and possible use as biomarkers of whole grain wheat and rye intake",
keywords = "analytical methods, cereal crops, cereals, digestive absorption, grain, phenolic compounds, analytical methods, cereal crops, cereals, digestive absorption, grain, phenolic compounds",
author = "Ross Alastair",
year = "2003",
language = "English",
isbn = "91-576-6445-5",
series = "Acta Universitatis Agriculturae Sueciae. Agraria",
number = "417",
publisher = "Swedish University of Agricultural Sciences",
address = "Sweden",
}