THE IMPACT OF COVID-19 ON TASTE LOSS

Hanna Morad; Goran Laurell; Goran Hellekant

doi:10.1093/chemse/bjad041

THE IMPACT OF COVID-19 ON TASTE LOSS

Hanna Morad
, Goran Laurell
, Goran Hellekant

Publication: Contribution to journal › Abstract in journal

Original language	English
Number of pages	2
Journal	Chemical Senses
Volume	48
DOIs	https://doi.org/10.1093/chemse/bjad041
Publication status	Published - 2023
Event	33rd Annual Meeting of the European-Chemoreception-Research-Organization (ECRO) - Diverse Flavors, SEP 18-21, 2023, Lent, NETHERLANDS - Duration: 1 Jan 2023 → …

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title = "THE IMPACT OF COVID-19 ON TASTE LOSS",

author = "Hanna Morad and Goran Laurell and Goran Hellekant",

year = "2023",

doi = "10.1093/chemse/bjad041",

language = "English",

volume = "48",

journal = "Chemical Senses",

issn = "0379-864X",

publisher = "OXFORD UNIV PRESS",

note = "33rd Annual Meeting of the European-Chemoreception-Research-Organization (ECRO) - Diverse Flavors, SEP 18-21, 2023, Lent, NETHERLANDS ; Conference date: 01-01-2023",

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TY - JOUR

T1 - THE IMPACT OF COVID-19 ON TASTE LOSS

AU - Morad, Hanna

AU - Laurell, Goran

AU - Hellekant, Goran

PY - 2023

Y1 - 2023

UR - https://res.slu.se/id/publ/127742

U2 - 10.1093/chemse/bjad041

DO - 10.1093/chemse/bjad041

M3 - Abstract in journal

SN - 0379-864X

VL - 48

JO - Chemical Senses

JF - Chemical Senses

T2 - 33rd Annual Meeting of the European-Chemoreception-Research-Organization (ECRO) - Diverse Flavors, SEP 18-21, 2023, Lent, NETHERLANDS

Y2 - 1 January 2023

ER -

THE IMPACT OF COVID-19 ON TASTE LOSS

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