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The effect of folatebinding proteins on bioavailability of folate from milk products

  • Karin Arkbåge
  • , Cornelia Witthöft
  • , JP Groten
  • , Henk van den Berg
  • , Miriam Verwei
  • , Rob Havenaar

    Publication: Contribution to journalJournal articlepeer-review

    Original languageEnglish
    Pages (from-to)307-310
    Number of pages4
    JournalTrends in Food Science and Technology
    Volume16
    Issue number45815
    DOIs
    Publication statusPublished - 2005

    Keywords

    • Vitro gastointestinal model
    • neural-tube defects
    • folic acid
    • plasma homocysteine
    • Dutch population
    • Binding proteins
    • controlled-trial
    • vitamin
    • 5-Methyltetrahydrofolate

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