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Soil type overrides plant effect on genetic and enzymatic N2O production potential in arable soils

Publication: Contribution to journalJournal articlepeer-review

Abstract

Nitrous oxide (N2O) is a potent greenhouse gas mainly produced by incomplete denitrification in agricultural soils. The rhizosphere is a hot spot for denitrification and this study aimed to discern the relative importance of soil type and crop on the genetic N2O production and reduction potential in soil and root associated communities in relation to denitrification activity. Based on a pot experiment with two agricultural soils planted with barley or sunflower, we showed that the effect of soil type overrode that of crop on both genetic and enzymatic potential. We also demonstrate niche differentiation between the nitrous oxide reductase genes nosZI and nosZII, with clade I dominating in the root-associated community and clade II in the soil. (C) 2016 Elsevier Ltd. All rights reserved.
Original languageEnglish
Pages (from-to)125-128
Number of pages4
JournalSoil Biology and Biochemistry
Volume100
DOIs
Publication statusPublished - 2016

Keywords

  • Barley
  • Denitrification
  • Nitrous oxide
  • Rhizosphere
  • Sunflower

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