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Social Capital in Cooperative Memberships and Farmers' Access to Bank Credit-Evidence from Fujian, China

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Abstract

For rural communities in poor countries to develop, farmers need money to invest in their farms. However, with limited assets of their own and poor conditions for obtaining loans, the farmers' operations suffer. This study explores how farmers' chances of obtaining a bank loan are related to the social capital that they receive from their cooperative membership. The data originated from 743 farmers in Fujian province, China, and was analyzed with the help of the instrumental variable probit (IV-probit) regression model. The results show that (a) cooperative members have a higher chance of obtaining a bank loan compared to non-members; (b) cooperative membership positively influences the chances of obtaining a bank loan for farmers with no acquaintances in banks and government or off-farm work; and (c) among farmers with higher financial knowledge, cooperative members are more likely to receive a bank loan than non-members are. Therefore, the conclusion provides empirical evidence for the financial function of cooperatives to farmers. The findings are especially relevant for cooperatives in developing countries, and they call for farmers and cooperatives to establish cooperative financial institutions. Moreover, the research conclusions point out the direction for further improving the financial effect of cooperatives.
Original languageEnglish
Article number418
Number of pages18
JournalAgriculture
Volume13
Issue number2
DOIs
Publication statusPublished - 2023

Bibliographical note

Publisher Copyright:
© 2023 by the authors.

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 10 - Reduced Inequalities
    SDG 10 Reduced Inequalities
  2. SDG 17 - Partnerships for the Goals
    SDG 17 Partnerships for the Goals

Keywords

  • agricultural credit
  • bank loan
  • farmer cooperative
  • information asymmetry
  • peasant household
  • social capital

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