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Reducing the amount of slaughter transports in modern Swedish cattle production systems

  • Stefan Sellman
  • , Annie Jonsson
  • , Bo Algers
  • , Patrik Flisberg
  • , Mathias Henningsson
  • , Nina Håkansson
  • , Mikael Ronnqvist
  • , Uno Wennergren

    Publication: Chapter in Book/Report/Conference proceedingConference paper in proceedingspeer-review

    Abstract

    Two methods that can help to reduce the distances involved in transportation of cattle to slaughter are presented, route optimization and spatial redistribution of slaughter capacities. In a comparison of three route optimization techniques we show that RuttOpt is the most effective and that the number of stops on routes can be reduced compared to what is the case today. We also find that transport distances can be reduced by 40 % compared to the real transports of 2008 if animals are sent to the closest available facilities. We believe that the methods highlighted here can help improve the sustainability and animal health in both organic and conventional farming.
    Original languageEnglish
    Title of host publicationTackling the future challenges of organic animal husbandry : 2nd Organic Animal Husbandry Conference, Hamburg, Trenthorst, 12-14 September, 2012
    PublisherJohann Heinrich von Thünen-Institut
    Pages262-265
    Number of pages4
    ISBN (Print)978-3-86576-094-4
    Publication statusPublished - 2012

    Publication series

    SeriesLandbauforschung Völkenrode. Sonderheft
    Volume362
    ISSN0376-0723

    Keywords

    • abattoir
    • animal transport
    • route optimization
    • slaughter

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