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Metabolic state of the sow, nursing behaviour and milk production

  • Margareta Rundgren
  • , Lotta Rydhmer
  • , Fredrik Hulten
  • , Bo Algers
  • , P. Krejci,
  • , H. Saloniemi,
  • , M. Spinka,
  • , M. Tomanek.
  • , A. Valros
  • , K. Uvnäs-Moberg

    Publication: Contribution to journalJournal articlepeer-review

    Abstract

    Twenty-one sows were studied to investigate if lactating sow metabolism relates to behaviour and piglet performance. Blood samples from days 7 and 21 were analysed for NEFA, urea, glucose, insulin, somatostatin and prolactin. The behaviour parameters obtained from 24-h video recordings (days 6 and 20) included: successful and unsuccessful nursing frequency, total nursing duration, percentage and average duration of nursings terminated by the sow, and percentage of observations of sow sternal recumbency. Weight loss and catabolic state of the sows increased from day 7 to day 21; NEFA and post-feeding urea were higher and pre-feeding glucose and insulin lower on day 21. NEFA correlated strongly with sow weight loss during week 1. Prolactin correlated positively with the amount of udder stimulation in week I and insulin positively (week 1) or negatively (week 3) with a high incidence of massage-avoiding behaviour. High sow weight loss and NEFA during week I were associated with low piglet mortality. High piglet growth correlated positively with sow weight loss during week 3. We conclude that (i) catabolism increases during the first 3 weeks of lactation, (ii) there is some association between sow metabolism and behaviour and (iii) the ability of a sow to turn catabolic soon after parturition decreases piglet mortality risk. (C) 2002 Elsevier Science B.V. All rights reserved.
    Original languageEnglish
    Pages (from-to)155-167
    Number of pages13
    JournalLivestock Production Science
    Volume79
    Issue number45691
    DOIs
    Publication statusPublished - 2003

    Keywords

    • pig
    • lactation
    • behaviour
    • metabolism
    • piglet growth
    • mortality

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