Ab initio and NMR studies on the effekt of hydration on the chemical shift of hydroxy protons in carbohydrates using disaccharides and water/methanol/ethers as model systems

Anders Sandström; Corine Sandström; Lennart Kenne; S Bekiroglu

Ab initio and NMR studies on the effekt of hydration on the chemical shift of hydroxy protons in carbohydrates using disaccharides and water/methanol/ethers as model systems

Anders Sandström
, Corine Sandström
, Lennart Kenne
, S Bekiroglu

Publication: Contribution to journal › Journal article › peer-review

Original language	English
Pages (from-to)	200-205
Number of pages	6
Journal	Organic and Biomolecular Chemistry
Publication status	Published - 2004

Cite this

@article{da9941ec0ad342b3bf0217f721cba110,

title = "Ab initio and NMR studies on the effekt of hydration on the chemical shift of hydroxy protons in carbohydrates using disaccharides and water/methanol/ethers as model systems",

author = "Anders Sandstr{\"o}m and Corine Sandstr{\"o}m and Lennart Kenne and S Bekiroglu",

year = "2004",

language = "English",

pages = "200--205",

journal = "Organic and Biomolecular Chemistry",

issn = "1477-0520",

publisher = "Royal Society of Chemistry",

}

Ab initio and NMR studies on the effekt of hydration on the chemical shift of hydroxy protons in carbohydrates using disaccharides and water/methanol/ethers as model systems. / Sandström, Anders; Sandström, Corine; Kenne, Lennart et al.
In: Organic and Biomolecular Chemistry, 2004, p. 200-205.

Publication: Contribution to journal › Journal article › peer-review

TY - JOUR

T1 - Ab initio and NMR studies on the effekt of hydration on the chemical shift of hydroxy protons in carbohydrates using disaccharides and water/methanol/ethers as model systems

AU - Sandström, Anders

AU - Sandström, Corine

AU - Kenne, Lennart

AU - Bekiroglu, S

PY - 2004

Y1 - 2004

UR - https://res.slu.se/id/publ/2896

M3 - Journal article

SN - 1477-0520

SP - 200

EP - 205

JO - Organic and Biomolecular Chemistry

JF - Organic and Biomolecular Chemistry

ER -

<I>Ab initio</I> and NMR studies on the effekt of hydration on the chemical shift of hydroxy protons in carbohydrates using disaccharides and water/methanol/ethers as model systems

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