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Long-term effects of liming on crop yield, plant diseases, soil structure and risk of phosphorus leaching

Publication: Contribution to journalJournal articlepeer-review

Abstract

This study examined the long-term effects of applying structure lime (mixture of similar to 80% CaCO3 and 20% Ca(OH)(2)) and ground limestone (CaCO3) on soil aggregate stability and risk of phosphorus (P) losses 5-7 years after liming, incidence of soil-borne diseases and yield in winter wheat (Tritium aestivum), oilseed rape (Brassica napus) and sugar beet (Beta vulgaris). Lime was applied in 13 field trials in Sweden 2013-2015 and soil characteristics and crop yield were monitored until 2021. Seedbed (0-4 cm depth) aggregate (2-5 mm size) stability was improved to the same extent with both lime treatments compared to the untreated control, sampled 5-7 years after liming. Analyses and estimations of different P fractions (total P, PO4-P and particulate P) in leachate following simulated rainfall events on undisturbed topsoil cores sampled 6-8 years after liming revealed lower total P and particulate P concentrations in both lime treatments compared to the untreated control. Two sugar beet trial sites with soil pH 7.2 but yield of oilseed rape decreased after application of structure lime.
Original languageEnglish
Pages (from-to)139-153
Number of pages15
JournalAgricultural and Food Science
Volume32
Issue number3
DOIs
Publication statusPublished - 2023

Bibliographical note

Publisher Copyright:
© The Scientific Agricultural Society of Finland.

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 2 - Zero Hunger
    SDG 2 Zero Hunger
  2. SDG 15 - Life on Land
    SDG 15 Life on Land

Keywords

  • aggregate stability
  • ground limestone
  • phosphorus
  • soil-borne disease
  • structure lime
  • sugar beet

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