Fermentation characteristics and aerobic stability of maize and maize/faba bean silage with and without the use of additives in organic production

Elisabet Nadeau; Eva Stoltz

Fermentation characteristics and aerobic stability of maize and maize/faba bean silage with and without the use of additives in organic production

Elisabet Nadeau
, Eva Stoltz

Publication: Chapter in Book/Report/Conference proceeding › Chapter in report › Research

Original language	English
Title of host publication	NJF-Seminar 475 : Maize in a cooler climate - from seed to feed : Swedish Rural Economy and Agricultural Society, Kristianstad, Sweden, 24-25 September 2014
Publisher	Nordic Association of Agricultural Scientists (NJF)
Pages	95-96
Number of pages	2
Publication status	Published - 2014

Publication series

Series	NJF Report
Number	6
Volume	10
ISSN	1653-2015

Cite this

Nadeau, E., & Stoltz, E. (2014). Fermentation characteristics and aerobic stability of maize and maize/faba bean silage with and without the use of additives in organic production. In NJF-Seminar 475 : Maize in a cooler climate - from seed to feed : Swedish Rural Economy and Agricultural Society, Kristianstad, Sweden, 24-25 September 2014 (pp. 95-96). Nordic Association of Agricultural Scientists (NJF).

Nadeau, Elisabet ; Stoltz, Eva. / Fermentation characteristics and aerobic stability of maize and maize/faba bean silage with and without the use of additives in organic production. NJF-Seminar 475 : Maize in a cooler climate - from seed to feed : Swedish Rural Economy and Agricultural Society, Kristianstad, Sweden, 24-25 September 2014. Nordic Association of Agricultural Scientists (NJF), 2014. pp. 95-96 (NJF Report; No. 6, Vol. 10).

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language = "English",

series = "NJF Report",

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Nadeau, E & Stoltz, E 2014, Fermentation characteristics and aerobic stability of maize and maize/faba bean silage with and without the use of additives in organic production. in NJF-Seminar 475 : Maize in a cooler climate - from seed to feed : Swedish Rural Economy and Agricultural Society, Kristianstad, Sweden, 24-25 September 2014. Nordic Association of Agricultural Scientists (NJF), NJF Report, no. 6, vol. 10, pp. 95-96.

Fermentation characteristics and aerobic stability of maize and maize/faba bean silage with and without the use of additives in organic production. / Nadeau, Elisabet; Stoltz, Eva.
NJF-Seminar 475 : Maize in a cooler climate - from seed to feed : Swedish Rural Economy and Agricultural Society, Kristianstad, Sweden, 24-25 September 2014. Nordic Association of Agricultural Scientists (NJF), 2014. p. 95-96 (NJF Report; No. 6, Vol. 10).

Publication: Chapter in Book/Report/Conference proceeding › Chapter in report › Research

TY - CHAP

T1 - Fermentation characteristics and aerobic stability of maize and maize/faba bean silage with and without the use of additives in organic production

AU - Nadeau, Elisabet

AU - Stoltz, Eva

PY - 2014

Y1 - 2014

UR - https://res.slu.se/id/publ/63734

M3 - Chapter in report

T3 - NJF Report

SP - 95

EP - 96

BT - NJF-Seminar 475 : Maize in a cooler climate - from seed to feed : Swedish Rural Economy and Agricultural Society, Kristianstad, Sweden, 24-25 September 2014

PB - Nordic Association of Agricultural Scientists (NJF)

ER -

Nadeau E, Stoltz E. Fermentation characteristics and aerobic stability of maize and maize/faba bean silage with and without the use of additives in organic production. In NJF-Seminar 475 : Maize in a cooler climate - from seed to feed : Swedish Rural Economy and Agricultural Society, Kristianstad, Sweden, 24-25 September 2014. Nordic Association of Agricultural Scientists (NJF). 2014. p. 95-96. (NJF Report; No. 6, Vol. 10).

Fermentation characteristics and aerobic stability of maize and maize/faba bean silage with and without the use of additives in organic production

Publication series

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Cite this