Effects of environment and genotype on the content and composition of phytochemicals and dietary fiber components in rye in the HEALTHGRAIN diversity screen

Peter R. Shewry; Vieno Piironen; Anna-Maija Lampi; Minnamari Edelmann; Susanna Kariluoto; Tanja Nurmi; Rebeca Fernandez-Orozco; Annica A. M. Andersson; Per Aman; Anna Fras; Danuta Boros; Kurt Gebruers; Emmie Dornez; Christophe M. Courtin; Jan A. Delcour; Catherine Ravel; Gilles Charmet; Mariann Rakszegi; Zoltan Bedo; Jane L. Ward

doi:10.1021/jf100053d

Effects of environment and genotype on the content and composition of phytochemicals and dietary fiber components in rye in the HEALTHGRAIN diversity screen

Peter R. Shewry
, Vieno Piironen
, Anna-Maija Lampi
, Minnamari Edelmann
, Susanna Kariluoto
, Tanja Nurmi
, Rebeca Fernandez-Orozco
, Annica A. M. Andersson
, Per Aman
, Anna Fras
, Danuta Boros
, Kurt Gebruers
, Emmie Dornez
, Christophe M. Courtin
, Jan A. Delcour
, Catherine Ravel
, Gilles Charmet
, Mariann Rakszegi
, Zoltan Bedo
, Jane L. Ward

Publication: Contribution to journal › Journal article › peer-review

Original language	English
Pages (from-to)	9372-9383
Number of pages	12
Journal	Journal of Agricultural and Food Chemistry
Volume	58
Issue number	17
DOIs	https://doi.org/10.1021/jf100053d
Publication status	Published - 2010

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10.1021/jf100053d

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Shewry, P. R., Piironen, V., Lampi, A.-M., Edelmann, M., Kariluoto, S., Nurmi, T., Fernandez-Orozco, R., Andersson, A. A. M., Aman, P., Fras, A., Boros, D., Gebruers, K., Dornez, E., Courtin, C. M., Delcour, J. A., Ravel, C., Charmet, G., Rakszegi, M., Bedo, Z., & Ward, J. L. (2010). Effects of environment and genotype on the content and composition of phytochemicals and dietary fiber components in rye in the HEALTHGRAIN diversity screen. Journal of Agricultural and Food Chemistry, 58(17), 9372-9383. https://doi.org/10.1021/jf100053d

@article{09db24cddbad4e9d9c692d0357ecb3f7,

title = "Effects of environment and genotype on the content and composition of phytochemicals and dietary fiber components in rye in the HEALTHGRAIN diversity screen",

author = "Shewry, \{Peter R.\} and Vieno Piironen and Anna-Maija Lampi and Minnamari Edelmann and Susanna Kariluoto and Tanja Nurmi and Rebeca Fernandez-Orozco and Andersson, \{Annica A. M.\} and Per Aman and Anna Fras and Danuta Boros and Kurt Gebruers and Emmie Dornez and Courtin, \{Christophe M.\} and Delcour, \{Jan A.\} and Catherine Ravel and Gilles Charmet and Mariann Rakszegi and Zoltan Bedo and Ward, \{Jane L.\}",

year = "2010",

doi = "10.1021/jf100053d",

language = "English",

volume = "58",

pages = "9372--9383",

journal = "Journal of Agricultural and Food Chemistry",

issn = "0021-8561",

publisher = "American Chemical Society",

number = "17",

}

Shewry, PR, Piironen, V, Lampi, A-M, Edelmann, M, Kariluoto, S, Nurmi, T, Fernandez-Orozco, R, Andersson, AAM, Aman, P, Fras, A, Boros, D, Gebruers, K, Dornez, E, Courtin, CM, Delcour, JA, Ravel, C, Charmet, G, Rakszegi, M, Bedo, Z & Ward, JL 2010, 'Effects of environment and genotype on the content and composition of phytochemicals and dietary fiber components in rye in the HEALTHGRAIN diversity screen', Journal of Agricultural and Food Chemistry, vol. 58, no. 17, pp. 9372-9383. https://doi.org/10.1021/jf100053d

Effects of environment and genotype on the content and composition of phytochemicals and dietary fiber components in rye in the HEALTHGRAIN diversity screen. / Shewry, Peter R.; Piironen, Vieno; Lampi, Anna-Maija et al.
In: Journal of Agricultural and Food Chemistry, Vol. 58, No. 17, 2010, p. 9372-9383.

Publication: Contribution to journal › Journal article › peer-review

TY - JOUR

T1 - Effects of environment and genotype on the content and composition of phytochemicals and dietary fiber components in rye in the HEALTHGRAIN diversity screen

AU - Shewry, Peter R.

AU - Piironen, Vieno

AU - Lampi, Anna-Maija

AU - Edelmann, Minnamari

AU - Kariluoto, Susanna

AU - Nurmi, Tanja

AU - Fernandez-Orozco, Rebeca

AU - Andersson, Annica A. M.

AU - Aman, Per

AU - Fras, Anna

AU - Boros, Danuta

AU - Gebruers, Kurt

AU - Dornez, Emmie

AU - Courtin, Christophe M.

AU - Delcour, Jan A.

AU - Ravel, Catherine

AU - Charmet, Gilles

AU - Rakszegi, Mariann

AU - Bedo, Zoltan

AU - Ward, Jane L.

PY - 2010

Y1 - 2010

UR - https://res.slu.se/id/publ/31595

U2 - 10.1021/jf100053d

DO - 10.1021/jf100053d

M3 - Journal article

C2 - 20438063

SN - 0021-8561

VL - 58

SP - 9372

EP - 9383

JO - Journal of Agricultural and Food Chemistry

JF - Journal of Agricultural and Food Chemistry

IS - 17

ER -

Effects of environment and genotype on the content and composition of phytochemicals and dietary fiber components in rye in the HEALTHGRAIN diversity screen

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