Chemical composition and cyanogenic potential of traditional and high yielding CMD resistant cassava (Manihot esculenta Crantz) varieties

Publication: Contribution to journal › Journal article › peer-review

Original language	English
Pages (from-to)	175-181
Number of pages	7
Journal	International Food Research Journal
Volume	19
Issue number	1
Publication status	Published - 2012

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title = "Chemical composition and cyanogenic potential of traditional and high yielding CMD resistant cassava (Manihot esculenta Crantz) varieties",

author = "O.A. Emmanuel and A. Clement and Agnes, \{S. B.\} and Karltun, \{Linley Chiwona\} and Drinah, \{B. N.\}",

year = "2012",

language = "English",

volume = "19",

pages = "175--181",

journal = "International Food Research Journal",

issn = "1985-4668",

publisher = "Universiti Putra Malaysia",

number = "1",

}

TY - JOUR

T1 - Chemical composition and cyanogenic potential of traditional and high yielding CMD resistant cassava (Manihot esculenta Crantz) varieties

AU - Emmanuel, O.A.

AU - Clement, A.

AU - Agnes, S. B.

AU - Karltun, Linley Chiwona

AU - Drinah, B. N.

PY - 2012

Y1 - 2012

UR - https://res.slu.se/id/publ/39804

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M3 - Journal article

SN - 1985-4668

VL - 19

SP - 175

EP - 181

JO - International Food Research Journal

JF - International Food Research Journal

IS - 1

ER -